The mill restaurant offers a superb menu through the day being famous for its succulent trout. An excellent varied menu for both vegetarians and non-vegetarians alike.

The restaurant is very busy all year round with excellent service, efficiency and smiley staff… the atmosphere is so welcoming!

We can offer seating inside or outside, on our balcony area. The restaurant is centrally heated in the winter, with the addition of two open fires.

A Reservation at our restaurant is usually required.

Note: The Hotel and Restaurant closes between 20 November and 20 December each year.